Switching to a healthy lifestyle can be the greatest change for your mental and physical well being, and it's never too late to change. Our food production and advertising industry has pushed certain diets and other dietary choices that are supposedly good for us. Today's panel discusses how long until poor diet choices can catch up with your well being.
Panel Participants: Brian Clement, Anna Maria Clement
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Passionate believers in whole food plant based diets, no chemicals, minimal pharmaceutical drugs, no GMO's. Fighting to stop climate change and extinction.
My father died of CHF at age 58 in 1983 - we were really ignorant about health back then. In 2010 I was diagnosed with CHF at age 52! I shanged my whole diet and lifestyle - got educated and went vegan! I am 59 and my CHF is reversed and I am also a cancer survivor from 34! Praise and thanks to our Lord Jesus for healing, and giving me wisdom!
We are still ignorant about health and especially nutrition. Even Time magazine has been bought and paid for by the meat, dairy and egg industries. Their articles on how butter and eggs are good for you are absolutely immoral ,unethical and very concerning.
How long until the American diet catches up to them? The junk food and meat and dairy has already caught up with them. They're sick, fat , and depressed. Look at the long aisles in all the stores loaded with stomach, heartburn, headache, migraine, intestinal, joint pain, backache, and everything else medications. (most of which don't work and have bad side effects too) And of course there are the more serious killer diseases like cancer, heart disease, depression, diabetes, and the rest. And then there are the prescription drugs and the tens of thousands of pharmacies pumping people full of those even more dangerous drugs whose extreme cost are sapping the USA of its economic health as well. Your friends and relatives probably aren't forthcoming about their health troubles. But somebody is buying all of that crap or it wouldn't be taking up half the space in the stores. Whole food plant based is the only way out of that trap--or death.
Community pharmacists are the health professionals most accessible to the public. They supply medicines in accordance with a prescription or, when legally permitted, sell them without a prescription. In addition to ensuring an accurate supply of appropriate products, their professional activities also cover counselling of patients at the time of dispensing of prescription and non-prescription drugs, drug information to health professionals, patients and the general public, and participation in health-promotion programmes. They maintain links with other health professionals in primary health care.